Thank you for allowing us to introduce ourselves and provide information for your event meal service needs! Honeybrook Catering brings over 30 years of experience in food service to catering in the North Georgia Mountains. We have designed and opened 11 Restaurants and Catering Facilities from casual theme to upscale 4 Star and have been restaurant consultants for more than 14 years. From a simple coffee break or luncheon to a backyard BBQ or wedding, Honeybrook provides quality, professionalism, and flair for every event. We understand the needs of our clients, including the idea of a budget, and can customize your perfect function.
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We understand that each event is unique and will customize pricing and menus to best suit your individual needs. Menu items are listed for your consideration, but you are in no way limited to these selections. Some of our clients design their menus entirely from family, restaurant, or television favorites! We want the meal to reflect your personality. Whether you are considering a lavish buffet, appetizer and hors de oeuvres display, dessert bar, or customized specialty stations, we can work with you to design the ideal presentation for you and your guests.
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We love to see creativity, personal expression, and family traditions used to design stellar events. Bring us your best ideas, or those of others, through photographs, screen shots, Pinterest links, sketches, restaurant menus, favorite recipes, or even movie clips! We enjoy the process of planning and will work with you to bring your design ideas to life. Are you a little short in time or lack-the-knack for creativity and planning? Then let us make recommendations and present menu ideas for you- there is no event too small or too large for us to assist you with.
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A Sample of Our Menu
Appetizer and menu package listings are available here for your initial review.
Honeybrook’s Specialty Salads
Farmhouse Salad- Crisp Romaine, sun dried cranberries, caramelized pecans, Feta cheese and our Ellijay baked apple vinaigrette
Blueberry Harvest Salad- Fresh blueberries, shredded Cheddar cheese, crisp onions and Romaine topped with Brown sugar Ranch dressing
Italian Marinated Salad- Mozzarella pearls, cherry tomatoes, shredded Mozzarella and Romaine dressed in Balsamic Vinaigrette
Heirloom Garden Salad- Mixed field greens, Heirloom tomatoes, English cucumbers, purple onion and shredded Cheddar topped with your choice of Ranch dressing or Vinaigrette dressing
Caesar Salad- Italian herbed croutons, cherry tomatoes, shredded Mozzarella and Parmesan cheeses topped with Balsamic Vinaigrette
Fresh Fruit Tray- Seasonally fresh melon slices, berries and grapes in a tiered display
- Seasonal Fruit and Domestic Cheese Display with House-made Chips
- Italian Platter- Marinated Vegetables, Olives, Cheeses, and Rolled Meats with House-made Chips
- Breads, House-Made Chips, and a Tuscan Trio of Dips
- Grazing Table Displays
- Sweet Cheese and Raspberry in Puff Pastry dusted with Confectionary Sugar
- Italian Meatballs in Marinara, BBQ or Swedish Cream Sauce
- Petite Quiche w/Assorted fillings
- Chicken Spring Rolls with Raspberry Wasabi Duck Sauce
- French Pastry Pigs in a Blanket
- CARVING STATION Organic Black Angus Top Round w/ Au Jus and Creamy Horseradish Sauce
- CARVING STATION Salmon En Croute (Salmon in a Puff Pastry with Spinach Mozzarella Stuffing)
- Blueberry BBQ Chicken (a regional favorite!) thighs only
- Sun dried Cranberry and Apple Stuffed Pork Loin
- Bacon and Pepper Jack Chicken on a grilled breast
- Tuscan Chicken Parmesan with Mozzarella and Romano on a grilled breast
- BBQ Cracked Pepper Pork Ribs
- Chicken Cordon Bleu
- Dill Encrusted Salmon Filets with Lemon Dill Beurre Blanc
- Puttanesca Pasta with Italian Sausage (also available as a vegetarian option)
- Traditional Lasagna
- Four Cheese Garden Vegetable Lasagna
- Sun-dried Tomato and Spinach Chicken on a grilled breast
- Herb Roasted Organic Seasonal Vegetables
- Garlic Mashed Potatoes made with Creamery Butter
- Traditional Mac n’ Cheese
- Broccoli spears with Lemon Pepper and Almond Slivers
- Green Bean Almandine w/ Crisp Onion
- Potatoes Au Gratin
- Spanish Rice Pilaf
- Parmesan Hericot Vert
- Brown Sugar Corn Casserole
- Old Fashioned Southern Green Beans
- Sweet Potato Casserole with Caramelized nut topping
- Selection of Traditional and Flavored Cheesecake Slices
- Seasonal Cakes
- Fresh Baked Cookies and Brownies
- Flash Chilled Seasonal Berries with Honey and Vanilla Bean Creme Fraiche
- Apple Cobbler
- Assortment of Parfait Desserts
- Others selections available seasonally or upon request
Let's Get In Touch
8065 South Main Street, Suite 900
Helen, GA 30545